If there is one thing our breakfast tables feel empty without, it’s bread! Bread can be combined with anything you want and definitely makes for a hearty meal. Have it for breakfast, lunch, or just a quick snack in the middle of the day. They’re fit for all times. The best thing about bread and sandwiches is how you can always improvise. So if you are looking to add a little extra something to your bread recipes, we have a few suggestions for you.
Here is a list of spreads you can use on your bread to make it fantastic.
The Unique Spreads to Use for Your Recipe
#1. Variants of Cheese:
Cheese is one of the most popular bread spreads, and it just cannot go wrong. The salty flavor of a cheese slice or the simple cheese spread can help if your bread is tasting bland. There are so many choices of cheese for you that you never run out of options. If you are going for a sandwich, cheese slices are the best option. With the goodness of veggies and the taste of cheese, it can be the easiest meal at any hour of the day.
#2. Go for creams:
Cream cheese, flavored sweet creams like cranberry and blueberry, apple cream, and even avocado. You will be surprised as to how good the bread can get with a little creamy flavor. It adds a sweet taste to your bread or is tangy in the case of the berries. Toast a loaf of bread or slice it up with the cream in the middle – it can be a delightful treat. This is the best idea for a quick snack in the evening.
#3. Try out the butter:
A little bit of experimentation with flavors can be surprising. Besides the common salted butter and peanut butter, there are other options to try as your bread spread. One thing you should definitely try is the Almond butter spread from Australia, which is a very interesting taste of almond but in its creamy form. Some other types of butter you can try out are – pumpkin puree, lime butter, old-school mashed potatoes, or maple butter.
#4. Get creative with herbs:
If you have a knack for herbs in your food, using them for bread is a great idea. Whole wheat bread, baked or toasted with different kinds of herbs, adds to the taste. Parsley, rosemary, basil, and thyme are some of your best options since they have a very light but prominent taste. If you use a filling, you can mix it up a little with the herbs, which change the whole taste of the bread or loaf.
#5. Use fruits for the flavor:
If you want to have a slightly sweet flavor to your bread, fruits are the best thing to go for. Apples, berries, avocado, bananas, cucumbers can all be part of the spread. Be it in slices or mashed, the sweet or savory taste of the bread can be changed completely with fruit added. Tomatoes are always a sandwich classic that you do not want to miss out on. Adding beans as a spread is another great idea for bread. It can be a great filling as well as flavorful. If you are not a great fan of beans, using it as a bread spread is the better idea for a healthy meal.
#6. Never forget the classics:
While we are talking about bread spreads, we should never forget about the things we are used to. This means going back to the old toast and jam combination, which is the easiest to make. There are actually hundreds of jam flavors – mango, pineapple, guava, mixed fruits are the most popular ones. A few other things you can have instead of jam are marmalade and jellies. You could always use some extra time to prepare some jam at home, which can actually make them taste better.
Bread is one of those items that are healthy, easy to prepare, and saves time – all at the same time. This is why you should be a little creative with your food and have fun with it. And the list of bread spreads that are mentioned here can be just the thing you need for your next good breakfast or snack time.